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Pet Cuts

Pricing-effective 3/27/2013                                                                     

  • Ground Beef and Bison w/heart,BoneFiber $3.45/lb  in 5# Chubs
  • Ground Beef & Lamb w/heart,liver,kidney & BoneFiber (sold out) 
  • Ground Lamb.  100% lamb/mutton  $3.25/lb 1# packs
  • Ground Organs (65% liver,lung&kidney,10%TrimMeat,8%BoneFibers,Now with10% Fresh Tripe) $2.65/lb in 5# Chubs
  • Ground Fresh Tripe.(no charcoal, no bleach,no denaturing) $2.50/lb
  • Ground Alpaca.100%  2.95/lb  5# chubs
  • Lamb Ribs -loins  $2.35/lb 
  • Pork Roasts (bone-in) --(sold out)
  • Beef Roasts (bone-in)--- $2.65/lb 
  • Meaty Bones- Beef &Alpaca Ribs,Neckbones,Shanks--$2.35/lb
  • Alpaca/Llama Roasts (bone-in)--$2.55/lb
  • Lamb Roasts(bone-in)--$2.65/lb 
  • Bison Hearts USDA-- (sold Out)
  • Organ Meats (liver,lung)--$2.50/lb
  • Fresh Stomach (tripe,unbleached)--$2.50/lb